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Beetroot salad

To cook or bake in the oven beets, peel it, chop sticks, folded into a bowl, add salt, sprinkle with pepper, add oil, vinegar, stir and place in salad bowl. Sprinkle with dill or parsley. Salad served with fried and boiled meat. Beetroot can be cooked with potatoes. In this case, beets and potatoes take the tie.
At 2-3 pc. Beetroot – 2 tbsp. Tablespoons vegetable oil 1 / 4 cup vinegar.